Lunch Recipes (Most Popular)
Tuna, Ruffle Pasta, Mustard, Fresh Onions, Canned Peas, and Sweet Relish
Tuna, Ruffle Pasta, Mustard, Fresh Onions, Canned Peas, and Sweet Relish
Cut all veg into cubes / small pieces . PLace in pan with butter and sweat for 10 mons on a medium heat. Add the oxo stock cubes and a litre of water and simmer for 30 - 40 mins. Add milk at end and blend
Very tasty and good for bringing taste to palette. It is very good for diabetic and weight watchers ( substitute sugar by sugar-free)
Its delicious curry that can be used for chicken,lamb or egg.
It taste best with Roti, Bread, Paratha or Steamed Rice
Yummy, fast and easy to make when you only have a few ingredients around the house and only a short time to make something to eat.
This recipe comes from the March 2011 Men's Health magazine and is a quick fix that tastes great.
This Men's Health recipe is quick and easy. Perfect for taking to work for lunch.
This is a lovely dish. Chicken can be substituted for bacon, sausages etc and it is a great recipe to have for leftovers
Great lunch time . Make your own pickled Red Onions: to make the onions slice thin soak in rice vinegar and 3 tablespoons of agave for at least 24 hours they are great to use on different thing without smelling like a onion