Lunch Recipes (Most Popular)

Delicious Poultry dish can be served with any side dish you whole family will enjoy.

Delicious Meat Paste for Sandwich can be served on any of your favorite bread

very delicious and can be served as a meal

We hadn't had homemade burgers in a while. Ground turkey helps make this healthy and seasonings make it taste good. Enjoy it with all sorts of toppings because it is a basic recipe.

My husband and I have been making this recipe from a book called "Top Secret 'Restaurant' Recipes" for a long time. I use evaporated fat free milk instead of heavy cream that the book calls for and use a lot more kale. I also cook it less time.

I am loving this machine. I made a quick soup with some grilled chicken, potatoes I cooked in my microwave bag and some evaporated milk and canned chicken broth.

I had a few left over odds and ends to make Spanish rice and decided to use my left over black beans, too. This dish is really easy to make and fills you up. Add some salsa to spice it up a bit.

I had a version of this at a friend's house and have been dying to make it every since. Another friend finally found a recipe for me to try and so here it goes.

We had just gotten back from vacation and had no milk, juice or much of anything else for that matter. So, I scanned what we did have: left over veggies from the trip, canned roast beef and biscuits. What a treat!

I love all the ingredients in this so I decided to have a tasty lunch. My 3 and 4 year olds loved it as well.

I have been wanting to experiment with fruited chicken salads. This is not a grand slam, but it's alright. It's got a crunch and the sweet and salty that I wanted, but I just can't put my finger on what it needs. Maybe cranberries instead of grapes

I have been wanting to make something like this for a while. I'm glad now I have a basic idea. I just need to tweek the flavor parts. My husband thought it was a bit salty. I suppose with the meat and cheeses, it could be. Have fun knowing you don't have to go to a greasy spoon to get a cheese steak!

I made this chili and decided with the left overs to add it to some spaghetti noodles. It is really good.

You can use fresh basil (1/3 cup)

Chicken Salad can get so fatty with too much mayonaisse. this recipe has more mustard for less fat, and a tasty zing!

Great for breakfast or lunch on the go! They freeze incredibly well and stay fresh unlike a lot of biscuit recipes. Make a bunch in advance and take them out of the freezer in the morning.

Great for breakfast or lunch on the go! They freeze incredibly well and stay fresh unlike a lot of biscuit recipes. Make a bunch in advance and take them out of the freezer in the morning. You can substitute any kind of pizza topping you like.

For lunches on the go!

Green juice to have everyday. This green juice has a beet, which sweetens the taste and makes it red.

Use left overs to make this quick picnic salad or make it from scratch.

Mix the tuna and all the vegetable ingredients together. In a separate mixing bowl add lime juice, garlic powder and vinegar. Stir well. Add honey and stir well until it is fully mixed in. Add the rest of the dressing ingredients and mix until thoroughly combined. Pour dressing over salad and mix salad well. Let chill for 1/2 hour. Serves 4.

This is the tastiest cabbage dish ever ! It's low in fat and high in protein. I love my portions big, so this recipe will generously feed 2 people.

Variation on popular Tuna Noodle Hotdish.

found this recipe in Women Health Magazine simple but satisfying. Can substitue low sodium beef broth and wheat spaghetti for soba noodles