Appetizers / Soups / Salads Recipes (Most Popular)
This is a recipe by Paula Deen called "The Lady's Cheesy Mac". I substituted fat free dairy products.
Crab dip is a staple in most Maryland restaurants, but the combination of mayo, cream cheese, and cheddar usually make it off limit for dieters. However, this makeover cuts the fat and will help you satisfy a crab craving!
We love chili but neither of us eat red meat. This is a recipe my boyfriend makes that utilizes ground turkey - if your grocery carries Bloemer's chili powder it is the best!
I found this recipe in the Holiday08/Winter 09 Kraft Food & Family magazine. I made it for my family for Xmas & It was not only great, but very colorful. I added 1/2 of a red onion to the recipe & didn't take quite the care that is shown here in the measurements; i.e., I used entire can of chickpeas, whole small bottle of salad olives, whole basket of cherry tomatoes, whole small head of cauliflower, 2 large handfuls of green beans. I also used the Italian dressing I had on hand & added a little at a time until it tasted right.
This is so delicious. It's hard to stop with one serving. Spread on crackers or best on bread. Crackers & bread are not included in nutritional info.
Large Salad with Hard boiled Egg, Bacon, Avocado, Grilled Chicken Breast & Romaine Lettuce. No Salad Dressing
To cut the salt content I mixed Tasty Bite Madras Lentils with Healthy Valley Organic No Salt Added Lentils and 1 cup of water.