Appetizers / Soups / Salads Recipes (Most Popular)

A really great and tasty salad ... the beets make it ...

With frozen homestyle noodles and minute rice

My dad used to make this for us when we were kids

This recipe was printed in the Seattle Post-Intelligencer

Sweet, peppery bacon, apples, hard boiled eggs and onion top spinach. The dressing is bacon grease, cider vinegar, dijon mustard and brown sugar.

Essentially invented as a leftover soup with lentils for bulk. The chorizo, the original ingredient I needed to use up, adds a richness and a meatiness to the earthy lentils. You can jazz it up with whatever spices or veg you have to hand. I reduce the fat and saturates by skimming as much of the chorizo oil as possible from the surface of the soup.

Serves 6-8

I found this recipe in a stack at my mom's, I modified it to make it more healthy. It is delicious!

A simple, spicey Jambalaya that is sure to tantilize your taste buds.

Fast and delicious

Sushi without the rice!

A remake of a great soup from Shoney's. Very yummy and full of flavor and veggies.

Without dressing, I only eat half

Yummy mints great for parties and showers

Cool Martini

Coffee Rani Lo Cal Salad

This is a low fat twist on a traditional soup