Appetizers / Soups / Salads Recipes (Most Popular)

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creative Spaghetti noodle leftovers
creative Spaghetti noodle leftovers

I had leftover noodles and beans and wanted to use them. It's an odd recipe but no bad.

Spinach Romaine salad
Spinach Romaine salad

This salad is great as a meal or side-dish. This recipe is set for serving size 1 because I ate it for lunch.

Harvest Nut salad topper (adapted from LCBO Food and Drink) 1 serving = 2TBS
Harvest Nut salad topper (adapted from LCBO Food and Drink) 1 serving = 2TBS

A delicious seed and nut mixture to add to tossed salads .

Medley of Mushrooms soup
Medley of Mushrooms soup

Easy to make. Use vegetable broth if you have it instead of the water.

Couscous salad
Couscous salad

the sky's the limit for things you can add to this salad

Broccoli Salad (China Study)
Broccoli Salad (China Study)

Great for hot summer days

Creamy Butternut Squash Soup
Creamy Butternut Squash Soup

Warm and yummy comfort food for a crisp and cool fall or winter day. Goodness without the guilt!

Hummus, Homemade
Hummus, Homemade

Serving size 2 tbsp
Makes 12 servings approx.

Roasted Veggie Soup
Roasted Veggie Soup

This recipe is great as just a Soup or you can use it as a sauce.

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