Breakfast Recipes (Most Popular)
1. Preheat oven to 325 F
2. pour entire container of egg sub. in a bowl and mix with milk.
3. chop veggies and dice turkey bacon
4. coat 9x13 dish with cooking spray
5. Layer veggies on the bottom dish
6. sprinkle veggies with chopped up turkey bacon
7. pour egg sub. mixture over veggies and bacon.
8. sprinkle cheese over top
9. bake at 325 for 40 minutes or until cheese bubbles and slightly browns.
Not as low cal as I hoped but my son absolutely loves them fresh out of the oven for breakfast.
This recipe makes a huge batch of muffins. The batter can be mixed up and kept in the fridge for up to a month so you have fresh muffins every morning.
My version of another spark recipe listed. Texture is very chewy. Good Fiber & Protein numbers
Super great! Can be made with less calories and fat by using low fat or fat free cream cheese.
A bit high in calories and fat. Good for a once-in-a-while brunch treat. Recipe makes 2 servings.
Great refreshing drink to start your day. Great for your digestive system! Supper healthy. Use a good juicer for best results.