Italian Recipes (Most Popular)
I use 6 Olivieri oven ready sheets, cut them in half... but it only made 11 because i ran out of filling. :)
Much better than anything you'll find in the butchers or deli counter!
HEB Primo Picks Recipe - This is higher in calories, so I use it as a special occasion recipe.
Easy and flavorful. Marinate for hours, then grill for best flavor. Olive oil in zesty sauce creates a crispy exterior. Great with green beans, salad or potatoes.
Quick dish that can be prepared after work. Only eight easily found ingredients!
Boil tomatoes for 1 minute remove. When cool, peel and chop. In a 5 quart pot, place chopped tomatoes, 1 tbs olive oil, 1 tbs balsamic vinegar, all the parsley, the basil and Garlic, sliced thinly. Heat over low heat, covered for 10-20 minutes until tomatoes break down and form a kind of sauce.
Meanwhile, dice eggplant into 1 inch cubes, place in colander in the sink and mix in 1/2 tsp salt - let drain for 1/2 hour then rinse.
Chop each vegetable and saute each individually in a skillet with 1 tbs olive oil each. - one done with one ingredient, place in a bowl on the side. Once all vegetables have been sauted, place them all in the pot with the tomatoes and simmer for about an hour until all vegetables are well done.
I usually like these better the second day!!
Baked, breaded chicken breasts rolled up in jalapeno havarti, mortadella, and jalapeno peppers. Similar to the Chicken Cordon Bleu, but with a kick!
A delicious mix of health-oriented ingredients. This recipe yields 7 stomach-filling 260 calorie servings. I'm not one for small portions, and this meal does it for me.
"A chicken and spinach lasagna with a creamy white cheese sauce. Great for any kind of pot luck. My kids love it."