Italian Recipes (Most Popular)
These meatballs are moist and tasty! I cannot claim that they are the "best", but my family and I love them including my 4 & 7 year old boys. I warm them up and eat them alone when I'm in a hurry, or with marinara and a side of salad or steamed veggies. This recipe makes 28 large meatballs so you only have to make them once and they'll store nicely in the fridge for up to 14 days in an airtight container or gallon size bags.
In Oz, we use pippies which I guess is a small clam (often used as bait by fisher folk). I don't know if this a traditional method, i suspect not but it's how I was taught by and Aussie Italian friend. Photo is not mine and I take no credit for it, but i'll replace it next time i take one of my own
This is a fast meal that comes together really quick so prep your ingredients while you're waiting for your water to boil.
This is a delicious and fresh tasting pasta dish that is quick and easy to prepare, using fresh and amazing ingredients will make this a wonderful dish.
This is an all vegetable Alfredo, with a slight cheat of using a packaged alfredo sauce. You can make your own using any recipe, but I wanted something quick when I threw this together.
My family LOVES this. Serve with Cauliflower Fauxtatoes and a green veggie of your choice (we like green beans or broccoli)
This is a slightly modified version of my grandmothers recipe. I use ground chicken vs. ground beef and no eggs in the meatballs. Lower in fat and cholesterol. Still just as delicious!
Delicious Spaghetti with meat sauce. Ive tried this recipe when I was 14 and I loved it.
