Lunch Recipes (Most Popular)
The lemon gives this soup a little brightness that is nice in the summer. You could also add a leafy green (like kale or spinach), carrot and celery, and/or blend with an immersion blender to make a smooth soup. Do what makes you happy with what you have on hand!
Chopped, sliced, and diced vegetables from the salad bar combined with quick-cooking pasta makes a tasty summer salad. Try the veggies listed or use your imagination to create your own summer magic
This is a great soup to make when you have little time, but still want something homemade. Great when paired with a side salad and crusty bread.
Shredded chicken with apples, onions, and balsamic vinaigrette. I usually add some cherry tomatoes or cucumbers and carrots as well.
Use salmon baked in a teriyaki marinade (I like Soy Vay brand for the sesame seeds) the night before with planned leftovers for this next day salad which echoes the asian notes in the sesame ginger salad dressing.
Water packed chunk light tuna, crisp tart apple, celery, and sugar free pickle relish spiced with curry powder on a 90-calorie whole wheat Thinwich Roll makes a cool lunch on a hot day.
a vegetarian entree served over brown rice, or a side dish to a dinner with meat or chicken.
Walnuts and fruit add calories, making this a "main course," rather than a side salad. But packed full of nutrition.
This yummy salad is perfect for spring, or when you're craving a little bit of sweetness in your diet!