Recipes (Most Popular)
Dress up packaged cornbread with sweet honey-roasted corn and spicy jalapenos. The chipotle-honey butter adds even more flavor for little effort.
My family just *won't* eat bananas with spots on them at all.....so I came up with this quick recipe one morning and took them to work with me. My co-workers devoured them before even getting back to their desks!
This recipe can easily be doubled -- I usually only have a couple of ripe bananas laying around at a time, though, and that's why I have these amounts listed.
I made this recipe tonight and will enjoy it in the morning!
This throw-together always has my family wanting more. Sometimes I add dumplings to the final 20 minutes of cooking.
Makes lots - these moist and delicious cookies will disappear quickly!
These tasty pizzas are great for whenever you have the craving. They make a nice, light meal and a tasty snack. They are also especially good for those using dietary/diabetic exchanges.
A super easy soup for spicy soup lovers. Makes 5 HUGE servings.
This is for chocolate lovers. This is kind of like a banana split with out the ice cream
Makes about 12 pancakes and the nutritional info is PER pancake. Actual Serving Size = 3 pancakes.
Recipe from the following website:
http://pinchmysalt.com/200
7/10/14/my-recipe-for-whole-wheat-pump
kin-pancakes/
This is a great meal idea, lunch or dinner. It is full of flavor and very satisfying.
This easy and tasty risotto makes a nice winter supper. I'd serve it with a salad made of raddicchio, endive, celery, and a few sliced Kalamata olives.
2 ingredients, tasty and easy.
To cut the calories instead of using regular size cupcake pans - use the mini's- which you can get - 45 mini's - which of course would be 1/3 a serving each.