Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 151.9
Total Fat 6.1 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 9.8 mg
Sodium 927.6 mg
Potassium 54.2 mg
Total Carbohydrate 10.4 g
Dietary Fiber 2.7 g
Sugars 3.0 g
Protein 5.6 g
Vitamin A 0.5 %
Vitamin B-12 0.3 %
Vitamin B-6 1.1 %
Vitamin C 11.1 %
Vitamin D 5.0 %
Vitamin E 0.9 %
Calcium 3.5 %
Copper 1.9 %
Folate 0.9 %
Iron 2.4 %
Magnesium 2.3 %
Manganese 0.9 %
Niacin 2.0 %
Pantothenic Acid 1.3 %
Phosphorus 1.8 %
Riboflavin 1.0 %
Selenium 0.4 %
Thiamin 0.7 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Jicama & Celeriac Soup - Low Carb, Gluten Free, Dairy & Soy Free


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Jicama & Celeriac Soup - Low Carb, Gluten Free, Dairy & Soy Free

67 calories of Homemade Chicken Broth, (0.67 cup)

28 calories of Chicken skin only, raw, from 1 lb. of raw chicken, (0.17 serving)

21 calories of Celery root, (50 gram)

14 calories of Chicken fat, raw, (0.17 tbsp)

11 calories of Yambean (jicama), raw, (29.17 gram(s))

7 calories of Onion (Yellow), 1 med, raw, (0.17 serving)

5 calories of PC organic celery heart 1 stalk serving, (0.50 serving)

1 calories of Garlic (1 Clove), (0.50 gram(s))

0 calories of Celtic Sea Salt Fine Ground, (0.25 tsp)

0 calories of Fresh Ground Black Pepper, (0.08 tsp)


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