Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 330.6
Total Fat 3.2 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.0 g
Cholesterol 73.8 mg
Sodium 750.2 mg
Potassium 806.7 mg
Total Carbohydrate 33.0 g
Dietary Fiber 9.9 g
Sugars 5.8 g
Protein 43.2 g
Vitamin A 19.2 %
Vitamin B-12 35.3 %
Vitamin B-6 37.5 %
Vitamin C 25.5 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 11.2 %
Copper 22.3 %
Folate 6.5 %
Iron 42.4 %
Magnesium 16.6 %
Manganese 13.4 %
Niacin 45.0 %
Pantothenic Acid 3.7 %
Phosphorus 31.5 %
Riboflavin 22.5 %
Selenium 22.9 %
Thiamin 6.7 %
Zinc 23.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in buffalo chili

View the full buffalo chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of buffalo chili

158 calories of Buffalo Meat, (4.27 oz)

70 calories of Private Selection Organic Tri Bean Blend (dk red kidney, pinto and black), (0.27 cup)

50 calories of Bush's, Black Beans, (0.24 cup)

17 calories of Tomato Paste, (0.12 can (6 oz))

9 calories of Salsa, (0.12 cup)

7 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.47 serving)

5 calories of Cumin seed, (0.24 tbsp)

5 calories of Onions, raw, (0.12 medium (2-1/2" dia))

4 calories of Chili powder, (0.18 tbsp)

4 calories of Canned Tomatoes, (0.12 can)

4 calories of Canned Tomatoes, (0.12 can)

1 calories of Cinnamon, ground, (0.12 tsp)

0 calories of Garlic, (0.06 tsp)


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