Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 152.5
Total Fat 1.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.6 g
Cholesterol 61.0 mg
Sodium 641.0 mg
Potassium 425.5 mg
Total Carbohydrate 4.9 g
Dietary Fiber 1.1 g
Sugars 0.6 g
Protein 27.6 g
Vitamin A 7.1 %
Vitamin B-12 29.2 %
Vitamin B-6 27.5 %
Vitamin C 34.2 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 3.0 %
Copper 11.0 %
Folate 6.2 %
Iron 14.0 %
Magnesium 10.2 %
Manganese 4.2 %
Niacin 32.4 %
Pantothenic Acid 2.4 %
Phosphorus 23.9 %
Riboflavin 15.7 %
Selenium 17.6 %
Thiamin 4.0 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in kofta

View the full kofta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of kofta

131 calories of Buffalo Meat, (100 grams)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

1 calories of Parsley, (0.06 cup)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 tsp)


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