Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
| Calories | 85.2 | Total Fat | 5.6 g |
|---|---|
| Saturated Fat | 0.7 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 4.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 62.5 mg |
| Potassium | 4.1 mg |
| Total Carbohydrate | 8.7 g |
| Dietary Fiber | 1.2 g |
| Sugars | 0.2 g |
| Protein | 0.0 g |
| Vitamin A | 0.4 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.4 % |
| Vitamin C | 0.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.4 % |
| Calcium | 0.2 % |
| Copper | 0.1 % |
| Folate | 6.1 % |
| Iron | 2.3 % |
| Magnesium | 0.1 % |
| Manganese | 0.8 % |
| Niacin | 4.1 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.1 % |
| Riboflavin | 3.1 % |
| Selenium | 0.1 % |
| Thiamin | 7.1 % |
| Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garlic Basil Pasta II
View the full Garlic Basil Pasta II Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garlic Basil Pasta II
48 calories of Olive Oil, (0.40 tbsp)
36 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (0.40 oz)
1 calories of Garlic, (0.20 tsp)
0 calories of Basil, (0.15 tbsp)
0 calories of Salt, (0.40 dash)
Calories per serving of Garlic Basil Pasta II
48 calories of Olive Oil, (0.40 tbsp)
36 calories of Ronzoni Healthy Harvest whole wheat spaghetti style pasta (dry), (0.40 oz)
1 calories of Garlic, (0.20 tsp)
0 calories of Basil, (0.15 tbsp)
0 calories of Salt, (0.40 dash)
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