Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 934.9 | Total Fat | 58.3 g |
---|---|
Saturated Fat | 36.0 g |
Polyunsaturated Fat | 2.4 g |
Monounsaturated Fat | 16.4 g |
Cholesterol | 178.0 mg |
Sodium | 2,003.9 mg |
Potassium | 801.9 mg |
Total Carbohydrate | 60.1 g |
Dietary Fiber | 7.5 g |
Sugars | 14.5 g |
Protein | 50.7 g |
Vitamin A | 76.1 % | Vitamin B-12 | 23.4 % |
---|---|
Vitamin B-6 | 25.0 % |
Vitamin C | 71.8 % |
Vitamin D | 5.1 % |
Vitamin E | 3.1 % |
Calcium | 127.2 % |
Copper | 8.4 % |
Folate | 30.0 % |
Iron | 16.3 % |
Magnesium | 28.9 % |
Manganese | 18.0 % |
Niacin | 18.2 % |
Pantothenic Acid | 13.1 % |
Phosphorus | 105.1 % |
Riboflavin | 48.6 % |
Selenium | 36.1 % |
Thiamin | 17.6 % |
Zinc | 45.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Hot Fiesta Dip
View the full Hot Fiesta Dip Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Hot Fiesta Dip
682 calories of Cheddar Cheese, (1.50 cup, shredded)
201 calories of Yellow Sweet Corn, Frozen, (1.25 cup kernels)
47 calories of La Victoria Thick 'N Chunky Salsa, Mild, (12 tbsp)
4 calories of Scallions, raw, (2 tbsp chopped)
Calories per serving of Hot Fiesta Dip
682 calories of Cheddar Cheese, (1.50 cup, shredded)
201 calories of Yellow Sweet Corn, Frozen, (1.25 cup kernels)
47 calories of La Victoria Thick 'N Chunky Salsa, Mild, (12 tbsp)
4 calories of Scallions, raw, (2 tbsp chopped)
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