Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 511.5
Total Fat 37.3 g
Saturated Fat 9.7 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 22.7 g
Cholesterol 82.2 mg
Sodium 956.3 mg
Potassium 708.9 mg
Total Carbohydrate 7.8 g
Dietary Fiber 1.9 g
Sugars 2.0 g
Protein 35.6 g
Vitamin A 105.8 %
Vitamin B-12 13.1 %
Vitamin B-6 31.5 %
Vitamin C 40.1 %
Vitamin D 0.0 %
Vitamin E 22.7 %
Calcium 42.4 %
Copper 5.8 %
Folate 24.8 %
Iron 12.1 %
Magnesium 22.6 %
Manganese 22.7 %
Niacin 53.6 %
Pantothenic Acid 8.0 %
Phosphorus 45.7 %
Riboflavin 19.8 %
Selenium 34.1 %
Thiamin 7.4 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast Chicken, Tomato & Spnach Salad

View the full Roast Chicken, Tomato & Spnach Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Chicken, Tomato & Spnach Salad

239 calories of Olive Oil, (2 tbsp)

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

12 calories of Cherry Tomatoes, Fresh, 1 Tomato, (4 serving)

10 calories of Spinach, fresh, (1.50 cup)

7 calories of Shallots, (1 tbsp chopped)

5 calories of Grey Poupon Dijon Mustard, (1 tsp)

1 calories of Black Pepper, ground, (0.12 tsp)

0 calories of red wine vinegar, (1 tbsp)

0 calories of Kosher Salt, (0.25 tsp)


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