Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 142.9
Total Fat 2.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.3 g
Cholesterol 168.9 mg
Sodium 959.5 mg
Potassium 549.5 mg
Total Carbohydrate 11.6 g
Dietary Fiber 1.3 g
Sugars 1.1 g
Protein 20.0 g
Vitamin A 7.0 %
Vitamin B-12 26.4 %
Vitamin B-6 8.9 %
Vitamin C 13.4 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 5.2 %
Copper 18.1 %
Folate 10.1 %
Iron 21.4 %
Magnesium 11.1 %
Manganese 23.1 %
Niacin 31.9 %
Pantothenic Acid 7.2 %
Phosphorus 24.9 %
Riboflavin 8.7 %
Selenium 54.0 %
Thiamin 3.9 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Thai-Style Corn Soup

View the full Thai-Style Corn Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Thai-Style Corn Soup

84 calories of Shrimp, cooked, (3 oz)

43 calories of Yellow Sweet Corn, Canned, (0.25 can (12 oz) yields)

6 calories of Chicken Broth, (0.63 cup (8 fl oz))

5 calories of Sesame Oil, (0.13 1tsp)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

1 calories of Thai Chili Sauce, (0.08 tbsp)

1 calories of Garlic, (0.25 clove)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)

0 calories of Cilantro, raw, (0.25 tbsp)


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