Nutrition Facts
Servings Per Recipe: 64
Serving Size: 1 serving
Amount Per Serving
Calories 74.4
Total Fat 8.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 3.6 g
Cholesterol 7.6 mg
Sodium 740.4 mg
Potassium 29.9 mg
Total Carbohydrate 1.0 g
Dietary Fiber 0.7 g
Sugars 0.3 g
Protein 0.7 g
Vitamin A 1.9 %
Vitamin B-12 0.1 %
Vitamin B-6 0.8 %
Vitamin C 0.1 %
Vitamin D 0.5 %
Vitamin E 1.7 %
Calcium 0.6 %
Copper 4.3 %
Folate 0.4 %
Iron 1.0 %
Magnesium 2.2 %
Manganese 16.0 %
Niacin 0.4 %
Pantothenic Acid 0.7 %
Phosphorus 2.0 %
Riboflavin 0.6 %
Selenium 0.4 %
Thiamin 3.1 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Pecans

View the full Roasted Pecans Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Pecans

49 calories of Pecans, (0.25 oz (20 halves))

33 calories of Butter, salted, (0.02 cup)

0 calories of Morton Coarse Kosher Salt, (0.38 tsp)


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