Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 77.0
Total Fat 3.3 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 6.8 mg
Sodium 89.3 mg
Potassium 9.3 mg
Total Carbohydrate 10.3 g
Dietary Fiber 1.1 g
Sugars 4.1 g
Protein 1.3 g
Vitamin A 1.6 %
Vitamin B-12 0.2 %
Vitamin B-6 0.3 %
Vitamin C 0.1 %
Vitamin D 0.4 %
Vitamin E 0.4 %
Calcium 0.6 %
Copper 0.8 %
Folate 0.3 %
Iron 0.3 %
Magnesium 0.5 %
Manganese 2.1 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.4 %
Selenium 0.2 %
Thiamin 0.3 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Spice Muffin Tops

View the full Buttermilk Spice Muffin Tops Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Spice Muffin Tops

28 calories of Whole Wheat Flour, (0.07 cup)

16 calories of Butter, salted, (0.01 cup)

13 calories of Splenda Sugar Blend for Baking, (0.67 tsp)

7 calories of Splenda Sugar Blend for Baking, (0.33 tsp)

5 calories of Walnuts, (0.01 cup, ground)

1 calories of Buttermilk, lowfat, (0.01 cup)

0 calories of Nutmeg, ground, (0.03 tsp)

0 calories of Nutmeg, ground, (0.01 tsp)

0 calories of Cinnamon, ground, (0.01 tsp)

0 calories of Cinnamon, ground, (0.01 tsp)

0 calories of Baking Soda, (0.06 tsp)


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