Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 166.0
Total Fat 7.9 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 2.1 g
Cholesterol 19.5 mg
Sodium 67.8 mg
Potassium 403.5 mg
Total Carbohydrate 21.4 g
Dietary Fiber 2.5 g
Sugars 1.7 g
Protein 5.9 g
Vitamin A 15.9 %
Vitamin B-12 19.8 %
Vitamin B-6 21.5 %
Vitamin C 9.7 %
Vitamin D 3.4 %
Vitamin E 1.6 %
Calcium 8.8 %
Copper 9.4 %
Folate 7.6 %
Iron 6.4 %
Magnesium 10.8 %
Manganese 13.8 %
Niacin 3.0 %
Pantothenic Acid 7.8 %
Phosphorus 10.6 %
Riboflavin 10.4 %
Selenium 8.3 %
Thiamin 6.4 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana ice cream

View the full Banana ice cream Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana ice cream

68 calories of Sour Cream, reduced fat, (50 grams)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

31 calories of Soy Milk, (85 grams)

0 calories of Splenda No Calorie Sweetener, (1.25 tsp)


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