Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 339.6
Total Fat 3.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 68.4 mg
Sodium 97.3 mg
Potassium 569.5 mg
Total Carbohydrate 43.2 g
Dietary Fiber 2.5 g
Sugars 0.0 g
Protein 35.0 g
Vitamin A 40.6 %
Vitamin B-12 7.7 %
Vitamin B-6 42.0 %
Vitamin C 110.1 %
Vitamin D 0.9 %
Vitamin E 7.5 %
Calcium 7.5 %
Copper 4.2 %
Folate 9.6 %
Iron 17.1 %
Magnesium 9.7 %
Manganese 4.7 %
Niacin 72.9 %
Pantothenic Acid 10.2 %
Phosphorus 24.6 %
Riboflavin 7.2 %
Selenium 30.4 %
Thiamin 7.6 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in spanish chicken

View the full spanish chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of spanish chicken

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

113 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.75 serving)

48 calories of Napoli chopped tomatoe tinned, (200 gram(s))

19 calories of Brocolli (Fresh), (1 serving)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Garlic Puree, (0.50 tsp)

8 calories of Peppers, sweet, red, fresh, (0.25 medium (approx 2-3/4" long, 2-1/2" dia))

2 calories of Sainsbury Tomato Puree, (2.50 gram(s))


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