Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 261.3
Total Fat 1.7 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 18.9 mg
Sodium 448.9 mg
Potassium 180.0 mg
Total Carbohydrate 47.1 g
Dietary Fiber 1.0 g
Sugars 2.8 g
Protein 12.8 g
Vitamin A 0.7 %
Vitamin B-12 1.9 %
Vitamin B-6 10.8 %
Vitamin C 2.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.4 %
Copper 2.4 %
Folate 19.4 %
Iron 15.6 %
Magnesium 5.2 %
Manganese 17.8 %
Niacin 31.1 %
Pantothenic Acid 6.3 %
Phosphorus 13.1 %
Riboflavin 7.3 %
Selenium 17.8 %
Thiamin 19.1 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stuffed Chicken and Rice Bake

View the full Stuffed Chicken and Rice Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stuffed Chicken and Rice Bake

160 calories of Stove Top Stuffing Mix, (1 serving (makes 1/2 cup prepared))

121 calories of White Rice, medium grain, (0.50 cup)

37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)


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