Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 286.2
Total Fat 11.2 g
Saturated Fat 6.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 68.9 mg
Sodium 334.9 mg
Potassium 169.6 mg
Total Carbohydrate 43.6 g
Dietary Fiber 1.3 g
Sugars 25.5 g
Protein 4.4 g
Vitamin A 7.5 %
Vitamin B-12 2.0 %
Vitamin B-6 10.9 %
Vitamin C 5.1 %
Vitamin D 2.9 %
Vitamin E 1.9 %
Calcium 1.3 %
Copper 3.2 %
Folate 11.4 %
Iron 6.2 %
Magnesium 3.8 %
Manganese 9.2 %
Niacin 6.5 %
Pantothenic Acid 3.1 %
Phosphorus 4.7 %
Riboflavin 10.9 %
Selenium 14.3 %
Thiamin 11.3 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

82 calories of Butter, salted, (0.05 cup)

76 calories of Granulated Sugar, (0.10 cup)

68 calories of Flour, white, (0.15 cup)

30 calories of Banana, fresh, (0.15 cup, mashed)

14 calories of Egg, fresh, whole, raw, (0.20 large)

12 calories of Dairyland Light Sour Cream, (0.80 tbsp)

1 calories of Vanilla Extract, (0.10 tsp)

0 calories of Baking Soda, (0.10 tsp)

0 calories of Salt, (0.05 tsp)


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