Nutrition Facts
Servings Per Recipe: 96
Serving Size: 1 serving
Amount Per Serving
Calories 52.3
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.8 g
Cholesterol 8.9 mg
Sodium 7.2 mg
Potassium 30.2 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.3 g
Sugars 6.4 g
Protein 0.8 g
Vitamin A 11.4 %
Vitamin B-12 0.4 %
Vitamin B-6 0.6 %
Vitamin C 0.6 %
Vitamin D 0.4 %
Vitamin E 1.4 %
Calcium 0.6 %
Copper 0.6 %
Folate 2.3 %
Iron 1.4 %
Magnesium 0.6 %
Manganese 2.0 %
Niacin 1.4 %
Pantothenic Acid 0.6 %
Phosphorus 1.1 %
Riboflavin 2.1 %
Selenium 3.0 %
Thiamin 2.4 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in carrot mini cupcakes

View the full carrot mini cupcakes Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of carrot mini cupcakes

19 calories of Canola Oil, (0.01 cup)

15 calories of Granulated Sugar, (0.02 cup)

14 calories of Flour, white, (0.03 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

3 calories of Egg, fresh, whole, raw, (0.04 large)

2 calories of Carrots, raw, (0.04 cup, grated)

1 calories of Apples, fresh with skin, (0.01 large (3-1/4" dia) (approx 2 per lb))

1 calories of Milk, nonfat, (0.01 cup)


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