Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 159.4
Total Fat 4.7 g
Saturated Fat 0.6 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 0.8 g
Cholesterol 0.0 mg
Sodium 107.2 mg
Potassium 224.2 mg
Total Carbohydrate 30.5 g
Dietary Fiber 3.2 g
Sugars 15.1 g
Protein 3.9 g
Vitamin A 1.4 %
Vitamin B-12 4.2 %
Vitamin B-6 10.5 %
Vitamin C 4.2 %
Vitamin D 2.5 %
Vitamin E 1.7 %
Calcium 6.6 %
Copper 8.3 %
Folate 4.0 %
Iron 6.8 %
Magnesium 8.7 %
Manganese 31.1 %
Niacin 4.5 %
Pantothenic Acid 2.0 %
Phosphorus 6.9 %
Riboflavin 6.2 %
Selenium 11.8 %
Thiamin 6.6 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole-Wheat Vegan Banana Walnut Muffins

View the full Whole-Wheat Vegan Banana Walnut Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole-Wheat Vegan Banana Walnut Muffins

33 calories of Flour, whole grain, (0.08 cup)

31 calories of Walnuts, (0.04 cup, chopped)

26 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.17 serving)

23 calories of Banana, fresh, (0.17 extra large (9" or longer))

22 calories of Brown Sugar, (0.04 cup, unpacked)

7 calories of Silk, Plain Soymilk, Original 1 cup, (0.08 serving)

6 calories of Brown Sugar, (0.50 tsp unpacked)

4 calories of Applesauce, unsweetened, (0.04 cup)

3 calories of *Flax Seed Meal (ground flax), (0.08 tbsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.04 tsp)


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