Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 192.3
Total Fat 5.7 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.2 g
Cholesterol 61.8 mg
Sodium 561.6 mg
Potassium 238.2 mg
Total Carbohydrate 21.6 g
Dietary Fiber 0.9 g
Sugars 1.7 g
Protein 14.0 g
Vitamin A 27.9 %
Vitamin B-12 5.1 %
Vitamin B-6 12.5 %
Vitamin C 5.3 %
Vitamin D 3.2 %
Vitamin E 1.4 %
Calcium 4.6 %
Copper 5.3 %
Folate 3.6 %
Iron 6.5 %
Magnesium 5.3 %
Manganese 5.1 %
Niacin 23.7 %
Pantothenic Acid 6.2 %
Phosphorus 13.9 %
Riboflavin 8.8 %
Selenium 15.4 %
Thiamin 5.0 %
Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Pot Pie

View the full Chicken Pot Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Pot Pie

72 calories of Heart Smart Bisquick (mix only), (0.17 cup)

46 calories of Cream of Chicken Soup, (0.17 can (10.75 oz))

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

15 calories of Mixed Vegetables, frozen, (0.08 package (10 oz))

12 calories of Egg, fresh, whole, raw, (0.17 large)

7 calories of Milk, nonfat, (0.08 cup)


Nutrition & Calorie Comments  

Followed the recipe except used 1% milk instead of nonfat (it's all I had). Hubby loved it, and so did I. Very easy and tasty. Thank you Laurey!!
Tastes JUST like the Betty Crocker Chicken & Biscuits boxed meal but less calories! Yummy and easy!
I'm having trouble reading the ingredients. 1/2 cup non fat what?