Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 304.5
Total Fat 26.8 g
Saturated Fat 3.7 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 17.0 g
Cholesterol 0.0 mg
Sodium 16.7 mg
Potassium 980.1 mg
Total Carbohydrate 18.8 g
Dietary Fiber 12.4 g
Sugars 0.8 g
Protein 3.9 g
Vitamin A 8.4 %
Vitamin B-12 0.0 %
Vitamin B-6 27.3 %
Vitamin C 39.0 %
Vitamin D 0.0 %
Vitamin E 12.4 %
Calcium 3.0 %
Copper 16.6 %
Folate 40.9 %
Iron 6.9 %
Magnesium 13.9 %
Manganese 15.8 %
Niacin 17.6 %
Pantothenic Acid 26.4 %
Phosphorus 10.7 %
Riboflavin 15.7 %
Selenium 1.3 %
Thiamin 10.4 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Guacamole

View the full Guacamole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Guacamole

289 calories of Avocados, California (Haas), (1 fruit without skin and seeds)

8 calories of Onions, raw, (0.13 cup, chopped)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

2 calories of Lemon Juice, (0.13 lemon yields)

1 calories of Lime Juice, (0.13 lime yields)

0 calories of Cilantro, raw, (1 tbsp)


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