Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 350.3
Total Fat 18.5 g
Saturated Fat 11.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 4.8 g
Cholesterol 45.7 mg
Sodium 128.3 mg
Potassium 307.5 mg
Total Carbohydrate 52.3 g
Dietary Fiber 7.5 g
Sugars 21.0 g
Protein 4.0 g
Vitamin A 11.8 %
Vitamin B-12 0.6 %
Vitamin B-6 2.0 %
Vitamin C 16.4 %
Vitamin D 3.0 %
Vitamin E 3.3 %
Calcium 3.7 %
Copper 8.0 %
Folate 5.0 %
Iron 10.1 %
Magnesium 8.7 %
Manganese 57.6 %
Niacin 6.2 %
Pantothenic Acid 3.0 %
Phosphorus 8.4 %
Riboflavin 4.6 %
Selenium 1.1 %
Thiamin 10.2 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Berry and Apple Crumble

View the full Berry and Apple Crumble Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Berry and Apple Crumble

138 calories of Butter, salted, (0.17 stick)

88 calories of Arrowhead Mills Spelt Flour, (0.17 cup)

33 calories of Brown Sugar, (0.04 cup, packed)

24 calories of Oats, Quaker (1 cup dry oats), (0.08 cup)

17 calories of Butter, salted, (0.17 tbsp)

17 calories of Brown Sugar, (1 tsp packed)

16 calories of Apple, Gala (medium), (0.17 serving)

12 calories of Raspberries, (0.08 pint as purchased, yields)

8 calories of Blackberries, fresh, (0.11 cup)


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