Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 232.4
Total Fat 5.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.9 g
Cholesterol 68.4 mg
Sodium 100.6 mg
Potassium 557.1 mg
Total Carbohydrate 14.0 g
Dietary Fiber 4.1 g
Sugars 5.3 g
Protein 29.8 g
Vitamin A 63.7 %
Vitamin B-12 7.5 %
Vitamin B-6 37.7 %
Vitamin C 14.1 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 3.5 %
Copper 6.9 %
Folate 5.7 %
Iron 6.8 %
Magnesium 13.7 %
Manganese 11.3 %
Niacin 68.1 %
Pantothenic Acid 10.9 %
Phosphorus 27.4 %
Riboflavin 8.8 %
Selenium 30.7 %
Thiamin 8.6 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moroccan Chicken

View the full Moroccan Chicken Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moroccan Chicken

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

42 calories of Green Garbanzo (TJ's), (0.25 cup)

30 calories of Olive Oil (Trader Joe's), (0.25 tbsp)

14 calories of Zucchini, (0.50 cup, sliced)

9 calories of Shredded Carrots (TJ's), (0.19 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)


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