Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 439.6 |
---|---|
Total Fat | 32.4 g |
Saturated Fat | 10.3 g |
Polyunsaturated Fat | 2.1 g |
Monounsaturated Fat | 12.0 g |
Cholesterol | 93.5 mg |
Sodium | 137.9 mg |
Potassium | 236.0 mg |
Total Carbohydrate | 36.6 g |
Dietary Fiber | 3.1 g |
Sugars | 32.2 g |
Protein | 6.9 g |
Vitamin A | 2.9 % |
---|---|
Vitamin B-12 | 3.7 % |
Vitamin B-6 | 8.0 % |
Vitamin C | 2.1 % |
Vitamin D | 2.9 % |
Vitamin E | 17.4 % |
Calcium | 4.0 % |
Copper | 24.0 % |
Folate | 8.4 % |
Iron | 10.4 % |
Magnesium | 14.5 % |
Manganese | 70.0 % |
Niacin | 2.3 % |
Pantothenic Acid | 4.8 % |
Phosphorus | 12.4 % |
Riboflavin | 9.4 % |
Selenium | 11.7 % |
Thiamin | 10.7 % |
Zinc | 7.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chocolate & Roasted Hazelnut Cake - Torta Gianduja
View the full Chocolate & Roasted Hazelnut Cake - Torta Gianduja Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chocolate & Roasted Hazelnut Cake - Torta Gianduja
126 calories of Hazelnuts, (20 grams)
108 calories of Anchor Spreadable Lite Butter w Olive Oil (HJAH), (20 gram)
96 calories of Semisweet chocolate, (20 grams)
76 calories of Granulated Sugar, (20 grams)
32 calories of Egg, fresh, whole, raw, (0.50 medium)
Calories per serving of Chocolate & Roasted Hazelnut Cake - Torta Gianduja
126 calories of Hazelnuts, (20 grams)
108 calories of Anchor Spreadable Lite Butter w Olive Oil (HJAH), (20 gram)
96 calories of Semisweet chocolate, (20 grams)
76 calories of Granulated Sugar, (20 grams)
32 calories of Egg, fresh, whole, raw, (0.50 medium)
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