Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 301.2 | Total Fat | 10.2 g |
---|---|
Saturated Fat | 4.0 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 56.7 mg |
Sodium | 721.0 mg |
Potassium | 10.2 mg |
Total Carbohydrate | 26.2 g |
Dietary Fiber | 1.7 g |
Sugars | 7.2 g |
Protein | 26.9 g |
Vitamin A | 15.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.7 % |
Vitamin C | 0.3 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 34.6 % |
Copper | 0.1 % |
Folate | 17.1 % |
Iron | 6.4 % |
Magnesium | 0.3 % |
Manganese | 0.2 % |
Niacin | 6.3 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.4 % |
Riboflavin | 6.3 % |
Selenium | 0.0 % |
Thiamin | 14.9 % |
Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Kraft Cheeseburger Macaroni
View the full Kraft Cheeseburger Macaroni Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Kraft Cheeseburger Macaroni
113 calories of Ground Beef 93% Lean, (2.67 oz)
87 calories of Barilla Plus Elbows, (0.83 oz)
80 calories of Velveeta 2% Milk, (1.33 oz)
17 calories of Ketchup, Heinz, (0.83 tbsp)
4 calories of Onion powder, (0.17 tbsp)
Calories per serving of Kraft Cheeseburger Macaroni
113 calories of Ground Beef 93% Lean, (2.67 oz)
87 calories of Barilla Plus Elbows, (0.83 oz)
80 calories of Velveeta 2% Milk, (1.33 oz)
17 calories of Ketchup, Heinz, (0.83 tbsp)
4 calories of Onion powder, (0.17 tbsp)
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