Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 1,120.9 | Total Fat | 24.9 g |
---|---|
Saturated Fat | 13.5 g |
Polyunsaturated Fat | 2.6 g |
Monounsaturated Fat | 7.4 g |
Cholesterol | 65.2 mg |
Sodium | 1,103.2 mg |
Potassium | 284.3 mg |
Total Carbohydrate | 168.1 g |
Dietary Fiber | 8.5 g |
Sugars | 115.9 g |
Protein | 32.8 g |
Vitamin A | 125.3 % | Vitamin B-12 | 20.3 % |
---|---|
Vitamin B-6 | 108.7 % |
Vitamin C | 1.4 % |
Vitamin D | 53.8 % |
Vitamin E | 8.1 % |
Calcium | 98.3 % |
Copper | 13.9 % |
Folate | 84.0 % |
Iron | 105.9 % |
Magnesium | 30.1 % |
Manganese | 146.6 % |
Niacin | 77.4 % |
Pantothenic Acid | 10.2 % |
Phosphorus | 37.9 % |
Riboflavin | 97.4 % |
Selenium | 58.2 % |
Thiamin | 110.2 % |
Zinc | 20.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Butterscotch Oatmeal Recipe
View the full Butterscotch Oatmeal Recipe Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Butterscotch Oatmeal Recipe
384 calories of Splenda Brown Sugar Blend, (24 tsp)
300 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (1 cup, dry, yields)
240 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1.75 cup)
102 calories of Butter, unsalted, (1 tbsp)
30 calories of eggbeater, (1 serving)
Calories per serving of Butterscotch Oatmeal Recipe
384 calories of Splenda Brown Sugar Blend, (24 tsp)
300 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (1 cup, dry, yields)
240 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1.75 cup)
102 calories of Butter, unsalted, (1 tbsp)
30 calories of eggbeater, (1 serving)
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