Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 528.2
Total Fat 27.8 g
Saturated Fat 9.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 12.2 g
Cholesterol 85.1 mg
Sodium 826.3 mg
Potassium 1,151.4 mg
Total Carbohydrate 49.8 g
Dietary Fiber 6.2 g
Sugars 27.9 g
Protein 24.6 g
Vitamin A 16.4 %
Vitamin B-12 44.2 %
Vitamin B-6 26.7 %
Vitamin C 46.6 %
Vitamin D 0.0 %
Vitamin E 12.7 %
Calcium 10.0 %
Copper 20.2 %
Folate 6.0 %
Iron 34.7 %
Magnesium 16.0 %
Manganese 32.5 %
Niacin 35.8 %
Pantothenic Acid 5.7 %
Phosphorus 25.4 %
Riboflavin 21.3 %
Selenium 29.8 %
Thiamin 11.6 %
Zinc 33.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Picadillo

View the full Picadillo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Picadillo

299 calories of Ground beef, lean, (4 oz)

108 calories of Raisins, (0.25 cup (not packed))

35 calories of Tomato Paste, (0.25 can (6 oz))

25 calories of Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives, (1 serving)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

15 calories of Fresh Sweet Onion (1 Medium Raw), (0.25 serving)

10 calories of Black Olives, canned (small-extra large), (1 tbsp)

6 calories of Cumin seed, (0.25 tbsp)

4 calories of Cinnamon, ground, (0.25 tbsp)

3 calories of Green Pepper, Sweet, Raw, (15.75 gram(s))

2 calories of Garlic, (0.50 clove)


No nutrition or calorie comments found.