Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 82.0
Total Fat 3.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 16.5 mg
Sodium 424.1 mg
Potassium 218.1 mg
Total Carbohydrate 2.1 g
Dietary Fiber 0.2 g
Sugars 1.4 g
Protein 9.8 g
Vitamin A 16.0 %
Vitamin B-12 20.0 %
Vitamin B-6 4.1 %
Vitamin C 1.4 %
Vitamin D 10.0 %
Vitamin E 4.0 %
Calcium 5.4 %
Copper 0.8 %
Folate 15.0 %
Iron 6.8 %
Magnesium 1.4 %
Manganese 0.4 %
Niacin 0.4 %
Pantothenic Acid 10.0 %
Phosphorus 7.6 %
Riboflavin 50.1 %
Selenium 22.4 %
Thiamin 10.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Scrampled Egg Muffins (egg whites and turkey sausage)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Scrampled Egg Muffins (egg whites and turkey sausage)

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

30 calories of Hillshire Farm Turkey Smoked Sausage, (0.67 oz)

18 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.04 cup)

3 calories of Chopped Onion (2 tbsp/1 serving), (0.33 serving)

1 calories of Bell Pepper, Green - 1 cup chopped, (0.02 serving)

0 calories of Garlic powder, (0.02 tsp)

0 calories of Pepper, black, (0.02 tsp)

0 calories of Morton Iodized Salt, (0.04 tsp)


No nutrition or calorie comments found.