Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 230.5 | Total Fat | 11.4 g |
---|---|
Saturated Fat | 7.1 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 3.2 g |
Cholesterol | 51.8 mg |
Sodium | 355.2 mg |
Potassium | 155.8 mg |
Total Carbohydrate | 14.5 g |
Dietary Fiber | 0.8 g |
Sugars | 0.8 g |
Protein | 16.6 g |
Vitamin A | 9.1 % | Vitamin B-12 | 6.4 % |
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Vitamin B-6 | 12.8 % |
Vitamin C | 5.6 % |
Vitamin D | 1.0 % |
Vitamin E | 1.0 % |
Calcium | 25.5 % |
Copper | 3.2 % |
Folate | 8.5 % |
Iron | 5.9 % |
Magnesium | 6.1 % |
Manganese | 11.7 % |
Niacin | 19.7 % |
Pantothenic Acid | 5.6 % |
Phosphorus | 25.2 % |
Riboflavin | 9.5 % |
Selenium | 18.6 % |
Thiamin | 6.9 % |
Zinc | 10.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rotel Chicken and Rice
View the full Rotel Chicken and Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rotel Chicken and Rice
133 calories of Cheddar Cheese, (0.25 cup, diced)
51 calories of White Rice, long grain, cooked, (0.25 cup)
37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.63 serving)
1 calories of Garlic, (0.25 clove)
Calories per serving of Rotel Chicken and Rice
133 calories of Cheddar Cheese, (0.25 cup, diced)
51 calories of White Rice, long grain, cooked, (0.25 cup)
37 calories of Chicken Breast (cooked), no skin, roasted, (0.13 breast, bone and skin removed)
8 calories of Onions, raw, (0.13 cup, chopped)
5 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.63 serving)
1 calories of Garlic, (0.25 clove)
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