Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 206.0
Total Fat 9.9 g
Saturated Fat 2.2 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.0 g
Cholesterol 17.7 mg
Sodium 155.1 mg
Potassium 77.6 mg
Total Carbohydrate 28.8 g
Dietary Fiber 1.2 g
Sugars 17.2 g
Protein 2.5 g
Vitamin A 1.2 %
Vitamin B-12 3.8 %
Vitamin B-6 0.4 %
Vitamin C 0.0 %
Vitamin D 2.4 %
Vitamin E 7.6 %
Calcium 4.9 %
Copper 9.4 %
Folate 1.3 %
Iron 7.0 %
Magnesium 5.7 %
Manganese 12.3 %
Niacin 0.4 %
Pantothenic Acid 0.6 %
Phosphorus 4.1 %
Riboflavin 3.7 %
Selenium 3.2 %
Thiamin 0.7 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Fudge Cake (Gluten Free)

View the full Chocolate Fudge Cake (Gluten Free) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Fudge Cake (Gluten Free)

61 calories of Granulated Sugar, (0.08 cup)

43 calories of King Arthur Flour - Gluten Free Mutli-Purpose Flour, (1.17 tbsp)

39 calories of Canola Oil, (0.02 cup)

24 calories of Baking chocolate, unsweetened, squares, (0.17 square (1 oz))

19 calories of Canola Oil, (0.01 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Milk Light Silk Soy Milk, Low Fat, Vanilla, (0.06 cup)

2 calories of Cocoa, dry powder, unsweetened, (0.01 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Xanthan Gum, (0.03 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)


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