Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 163.9 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 6.9 mg |
Sodium | 236.1 mg |
Potassium | 91.9 mg |
Total Carbohydrate | 12.6 g |
Dietary Fiber | 0.8 g |
Sugars | 9.5 g |
Protein | 7.3 g |
Vitamin A | 10.7 % | Vitamin B-12 | 3.0 % |
---|---|
Vitamin B-6 | 1.1 % |
Vitamin C | 4.8 % |
Vitamin D | 0.0 % |
Vitamin E | 1.0 % |
Calcium | 24.7 % |
Copper | 0.8 % |
Folate | 1.2 % |
Iron | 1.8 % |
Magnesium | 1.6 % |
Manganese | 2.7 % |
Niacin | 0.5 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 4.8 % |
Riboflavin | 4.6 % |
Selenium | 1.7 % |
Thiamin | 1.6 % |
Zinc | 2.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fat Free Cheesecake
View the full Fat Free Cheesecake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fat Free Cheesecake
47 calories of Cool Whip Free, (6.25 tbsp)
30 calories of NABISCO, Graham Crackers, Cinnamon, Low Fat, (0.25 serving)
30 calories of Philadelphia Fat Free Cream Cheese, (1 oz)
20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))
11 calories of Blueberries, fresh, (0.13 cup)
0 calories of Lemon juice, (0.04 tbsp)
0 calories of Splenda No Calorie Sweetener, (0.13 tsp)
Calories per serving of Fat Free Cheesecake
47 calories of Cool Whip Free, (6.25 tbsp)
30 calories of NABISCO, Graham Crackers, Cinnamon, Low Fat, (0.25 serving)
30 calories of Philadelphia Fat Free Cream Cheese, (1 oz)
20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))
11 calories of Blueberries, fresh, (0.13 cup)
0 calories of Lemon juice, (0.04 tbsp)
0 calories of Splenda No Calorie Sweetener, (0.13 tsp)
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