Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 111.4
Total Fat 3.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 7.9 mg
Sodium 224.7 mg
Potassium 577.6 mg
Total Carbohydrate 12.5 g
Dietary Fiber 6.8 g
Sugars 3.3 g
Protein 11.1 g
Vitamin A 53.0 %
Vitamin B-12 2.3 %
Vitamin B-6 20.4 %
Vitamin C 258.1 %
Vitamin D 0.0 %
Vitamin E 19.3 %
Calcium 23.1 %
Copper 4.3 %
Folate 53.5 %
Iron 9.6 %
Magnesium 10.3 %
Manganese 29.1 %
Niacin 5.4 %
Pantothenic Acid 6.0 %
Phosphorus 21.4 %
Riboflavin 17.5 %
Selenium 9.9 %
Thiamin 11.2 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli & Parmesan

View the full Broccoli & Parmesan Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli & Parmesan

66 calories of Broccoli, frozen, (0.25 package (2 lb))

46 calories of Parmesan Cheese, grated, (2 tbsp)


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