Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 145.2
Total Fat 3.5 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 6.8 mg
Sodium 86.6 mg
Potassium 316.3 mg
Total Carbohydrate 25.8 g
Dietary Fiber 3.1 g
Sugars 14.2 g
Protein 3.3 g
Vitamin A 51.0 %
Vitamin B-12 0.1 %
Vitamin B-6 11.8 %
Vitamin C 18.3 %
Vitamin D 0.4 %
Vitamin E 5.4 %
Calcium 5.4 %
Copper 5.9 %
Folate 11.4 %
Iron 12.4 %
Magnesium 5.6 %
Manganese 18.8 %
Niacin 11.8 %
Pantothenic Acid 3.8 %
Phosphorus 6.5 %
Riboflavin 8.6 %
Selenium 8.4 %
Thiamin 14.2 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Apricot Crisp

View the full Apricot Crisp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Apricot Crisp

53 calories of Apricots, fresh, (0.67 cup, sliced)

27 calories of Flour, white, (0.06 cup)

24 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.08 cup, dry, yields)

22 calories of Butter, salted, (0.22 tbsp)

16 calories of Splenda Brown Sugar Blend, (1 tsp)


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