Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 329.0
Total Fat 20.8 g
Saturated Fat 11.5 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 6.1 g
Cholesterol 264.1 mg
Sodium 169.4 mg
Potassium 153.3 mg
Total Carbohydrate 21.4 g
Dietary Fiber 0.8 g
Sugars 11.5 g
Protein 14.5 g
Vitamin A 16.6 %
Vitamin B-12 12.1 %
Vitamin B-6 5.8 %
Vitamin C 0.0 %
Vitamin D 7.8 %
Vitamin E 4.7 %
Calcium 15.7 %
Copper 2.3 %
Folate 10.7 %
Iron 7.7 %
Magnesium 5.0 %
Manganese 12.1 %
Niacin 3.6 %
Pantothenic Acid 8.4 %
Phosphorus 21.1 %
Riboflavin 24.5 %
Selenium 42.5 %
Thiamin 6.8 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in lemon ricotta pancakes

View the full lemon ricotta pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of lemon ricotta pancakes

107 calories of Ricotta Cheese, whole milk, (0.25 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

65 calories of Butter, salted, (0.04 cup)

46 calories of Granulated Sugar, (0.06 cup)

18 calories of Flour, white, (0.04 cup)

16 calories of Flour, whole grain, (0.04 cup)


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