Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 400.0 | Total Fat | 3.6 g |
---|---|
Saturated Fat | 3.6 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 49.3 mg |
Sodium | 760.6 mg |
Potassium | 17.6 mg |
Total Carbohydrate | 58.5 g |
Dietary Fiber | 4.0 g |
Sugars | 11.5 g |
Protein | 16.0 g |
Vitamin A | 11.2 % | Vitamin B-12 | 1.3 % |
---|---|
Vitamin B-6 | 1.0 % |
Vitamin C | 6.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 6.3 % |
Copper | 2.7 % |
Folate | 9.1 % |
Iron | 13.6 % |
Magnesium | 2.6 % |
Manganese | 6.5 % |
Niacin | 2.8 % |
Pantothenic Acid | 1.0 % |
Phosphorus | 3.6 % |
Riboflavin | 5.0 % |
Selenium | 0.0 % |
Thiamin | 7.9 % |
Zinc | 2.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ragu tomato, garlic & onion sauce and meatballs
View the full Ragu tomato, garlic & onion sauce and meatballs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ragu tomato, garlic & onion sauce and meatballs
200 calories of Pasta, cooked, (2 oz)
120 calories of Rozzano meatballs, (1.50 oz)
80 calories of Chuncky Ragu Tomato, Garlic & Onion Pasta Sauce, (0.50 cup)
Calories per serving of Ragu tomato, garlic & onion sauce and meatballs
200 calories of Pasta, cooked, (2 oz)
120 calories of Rozzano meatballs, (1.50 oz)
80 calories of Chuncky Ragu Tomato, Garlic & Onion Pasta Sauce, (0.50 cup)
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