Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 14.2
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 294.5 mg
Potassium 113.3 mg
Total Carbohydrate 3.2 g
Dietary Fiber 0.8 g
Sugars 0.1 g
Protein 0.5 g
Vitamin A 5.2 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 0.6 %
Copper 2.1 %
Folate 2.4 %
Iron 1.5 %
Magnesium 1.6 %
Manganese 3.8 %
Niacin 1.5 %
Pantothenic Acid 1.1 %
Phosphorus 1.5 %
Riboflavin 1.4 %
Selenium 0.3 %
Thiamin 2.1 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Salsa

View the full Fresh Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Salsa

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Serrano Peppers, (0.08 pepper)

0 calories of Cilantro, raw, (0.17 tbsp)

0 calories of Salt, (0.04 tbsp)


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