Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 329.5
Total Fat 6.6 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 3.6 g
Cholesterol 165.7 mg
Sodium 371.5 mg
Potassium 816.9 mg
Total Carbohydrate 43.3 g
Dietary Fiber 8.9 g
Sugars 2.6 g
Protein 28.3 g
Vitamin A 120.3 %
Vitamin B-12 21.1 %
Vitamin B-6 27.7 %
Vitamin C 63.8 %
Vitamin D 0.0 %
Vitamin E 11.7 %
Calcium 13.0 %
Copper 27.2 %
Folate 39.2 %
Iron 34.3 %
Magnesium 34.2 %
Manganese 133.7 %
Niacin 20.7 %
Pantothenic Acid 10.7 %
Phosphorus 30.9 %
Riboflavin 20.5 %
Selenium 101.1 %
Thiamin 18.3 %
Zinc 20.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp, Squash & Spinach Pasta Salad

View the full Shrimp, Squash & Spinach Pasta Salad Recipe & Instructions
TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp, Squash & Spinach Pasta Salad

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

84 calories of Shrimp, cooked, (3 oz)

40 calories of Olive Oil, (1 1tsp)

16 calories of Summer Squash, (0.50 medium)

14 calories of Spinach, fresh, (2 cup)

1 calories of Lemon Juice, (1 wedge yields)

1 calories of Capers, canned, (0.50 tbsp, drained)


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