Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 218.4
Total Fat 3.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.6 g
Cholesterol 15.2 mg
Sodium 2,560.2 mg
Potassium 647.2 mg
Total Carbohydrate 10.4 g
Dietary Fiber 6.5 g
Sugars 2.0 g
Protein 24.6 g
Vitamin A 0.7 %
Vitamin B-12 19.7 %
Vitamin B-6 9.0 %
Vitamin C 12.1 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 6.9 %
Copper 16.2 %
Folate 5.2 %
Iron 19.8 %
Magnesium 3.6 %
Manganese 32.2 %
Niacin 34.4 %
Pantothenic Acid 3.1 %
Phosphorus 25.2 %
Riboflavin 14.0 %
Selenium 22.7 %
Thiamin 4.3 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CABBAGE , TURKEY SOUP

View the full CABBAGE , TURKEY SOUP Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CABBAGE , TURKEY SOUP

90 calories of Goya, White beans, (0.50 cup)

30 calories of Turkey breast, sliced, oven roasted, luncheon meat, (1 ounce(s))

12 calories of Chicken Broth, (1 can (10.75 oz))

4 calories of Cabbage, fresh, (0.25 cup, shredded)


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