Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 352.4
Total Fat 15.1 g
Saturated Fat 9.2 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.3 g
Cholesterol 39.8 mg
Sodium 4.8 mg
Potassium 227.9 mg
Total Carbohydrate 53.0 g
Dietary Fiber 1.9 g
Sugars 31.5 g
Protein 3.3 g
Vitamin A 27.2 %
Vitamin B-12 0.4 %
Vitamin B-6 3.7 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 2.1 %
Copper 5.3 %
Folate 15.0 %
Iron 8.5 %
Magnesium 5.7 %
Manganese 17.1 %
Niacin 9.0 %
Pantothenic Acid 2.2 %
Phosphorus 6.1 %
Riboflavin 9.8 %
Selenium 12.8 %
Thiamin 15.3 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Crisp

View the full Zucchini Crisp Recipe & Instructions
Submitted by: BAKERGOALIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Crisp

130 calories of Butter, unsalted, (0.08 cup)

114 calories of Granulated Sugar, (0.15 cup)

91 calories of Flour, white, (0.20 cup)

12 calories of Zucchini, (0.40 cup, sliced)

2 calories of Lemon Juice, (0.04 cup)

1 calories of Cinnamon, ground, (0.10 tsp)

1 calories of Nutmeg, ground, (0.05 tsp)


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