Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 210.0
Total Fat 10.4 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.2 g
Cholesterol 236.4 mg
Sodium 424.5 mg
Potassium 254.2 mg
Total Carbohydrate 3.1 g
Dietary Fiber 0.4 g
Sugars 0.6 g
Protein 24.2 g
Vitamin A 8.7 %
Vitamin B-12 28.4 %
Vitamin B-6 8.3 %
Vitamin C 5.3 %
Vitamin D 1.0 %
Vitamin E 5.7 %
Calcium 6.9 %
Copper 12.2 %
Folate 1.5 %
Iron 20.6 %
Magnesium 10.4 %
Manganese 5.8 %
Niacin 14.9 %
Pantothenic Acid 4.1 %
Phosphorus 16.1 %
Riboflavin 2.8 %
Selenium 64.7 %
Thiamin 2.7 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon-Pepper Shrimp

View the full Lemon-Pepper Shrimp Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon-Pepper Shrimp

112 calories of Shrimp, cooked, (4 oz)

51 calories of Butter, salted, (0.50 tbsp)

30 calories of Olive Oil, (0.25 tbsp)

6 calories of Lemon, fresh squeezed, juice of one whole lemon, (0.50 serving)

5 calories of White Wine, (0.25 fl oz)

2 calories of Garlic, (0.50 clove)

1 calories of Lemon Zest (Shredded Lemon Peel), (0.50 tsp)

1 calories of Dried Parsley, (0.25 tbsp)

1 calories of Capers, canned, (0.50 tbsp, drained)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Dried Pepper Flakes, (0.06 tsp)


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