Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 72.8 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 967.4 mg |
| Potassium | 489.9 mg |
| Total Carbohydrate | 18.9 g |
| Dietary Fiber | 2.8 g |
| Sugars | 13.3 g |
| Protein | 1.4 g |
| Vitamin A | 42.7 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 7.4 % |
| Vitamin C | 17.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 3.2 % |
| Copper | 8.3 % |
| Folate | 9.6 % |
| Iron | 4.5 % |
| Magnesium | 10.5 % |
| Manganese | 17.0 % |
| Niacin | 4.2 % |
| Pantothenic Acid | 2.1 % |
| Phosphorus | 7.7 % |
| Riboflavin | 4.9 % |
| Selenium | 0.6 % |
| Thiamin | 5.4 % |
| Zinc | 2.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Marinated Zucchini from Gluten Free Living
View the full Marinated Zucchini from Gluten Free Living Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Marinated Zucchini from Gluten Free Living
40 calories of Nakano Seasoned Rice Vinegar, (2 tbsp)
29 calories of Zucchini, (1 cup, sliced)
4 calories of Scallions, raw, (0.50 large)
0 calories of Kosher Salt, (0.25 tsp)
0 calories of Splenda, (1.50 tsp)
Calories per serving of Marinated Zucchini from Gluten Free Living
40 calories of Nakano Seasoned Rice Vinegar, (2 tbsp)
29 calories of Zucchini, (1 cup, sliced)
4 calories of Scallions, raw, (0.50 large)
0 calories of Kosher Salt, (0.25 tsp)
0 calories of Splenda, (1.50 tsp)
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