Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 284.1 | Total Fat | 11.4 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.8 mg |
Sodium | 64.7 mg |
Potassium | 148.1 mg |
Total Carbohydrate | 38.3 g |
Dietary Fiber | 4.8 g |
Sugars | 4.5 g |
Protein | 9.1 g |
Vitamin A | 180.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 4.5 % |
Vitamin C | 56.1 % |
Vitamin D | 0.0 % |
Vitamin E | 2.7 % |
Calcium | 7.8 % |
Copper | 5.1 % |
Folate | 2.1 % |
Iron | 28.6 % |
Magnesium | 2.9 % |
Manganese | 13.5 % |
Niacin | 1.6 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 40.9 % |
Riboflavin | 87.6 % |
Selenium | 0.8 % |
Thiamin | 2.3 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Garden Pesto Quinoa
View the full Garden Pesto Quinoa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Garden Pesto Quinoa
172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)
46 calories of Kirkland Cibo Naturals Pesto, (0.04 cup)
29 calories of Sauteed Yellow Onion, (0.25 cup)
18 calories of Kale, (0.50 cup, chopped)
12 calories of pepitas dryed hulled non-salted, (0.08 oz)
5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)
Calories per serving of Garden Pesto Quinoa
172 calories of Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, (0.25 cup)
46 calories of Kirkland Cibo Naturals Pesto, (0.04 cup)
29 calories of Sauteed Yellow Onion, (0.25 cup)
18 calories of Kale, (0.50 cup, chopped)
12 calories of pepitas dryed hulled non-salted, (0.08 oz)
5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)
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