Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 242.0
Total Fat 9.2 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.2 g
Cholesterol 27.2 mg
Sodium 828.9 mg
Potassium 309.8 mg
Total Carbohydrate 23.9 g
Dietary Fiber 4.6 g
Sugars 1.1 g
Protein 16.3 g
Vitamin A 15.4 %
Vitamin B-12 4.7 %
Vitamin B-6 19.2 %
Vitamin C 28.7 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 7.4 %
Copper 9.0 %
Folate 4.4 %
Iron 7.3 %
Magnesium 10.1 %
Manganese 21.4 %
Niacin 32.5 %
Pantothenic Acid 6.8 %
Phosphorus 16.2 %
Riboflavin 6.4 %
Selenium 26.6 %
Thiamin 7.5 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Chicken and Barley Salad

View the full Greek Chicken and Barley Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Chicken and Barley Salad

92 calories of Barley, pearled, raw, (0.13 cup)

60 calories of Olive Oil, (0.50 tbsp)

51 calories of Chicken Breast (cooked), no skin, roasted, (1.50 ounces)

15 calories of Mezetta Calamata Olives, (0.38 serving)

15 calories of President Fat Free Crumbled Feta, (0.50 oz)

5 calories of Swanson Chicken Broth 99% Fat Free, (0.50 cup)

4 calories of Tomatoes, red, ripe, raw, year round average, (0.13 cup cherry tomatoes)

4 calories of Cucumber (peeled), (0.25 cup, pared, chopped)

2 calories of Peppers, sweet, red, raw, sliced, (0.06 cup)

2 calories of Garlic, (0.38 cloves)

0 calories of Lemon Juice, (0.25 wedge yields)

0 calories of Basil, (0.25 tbsp)

0 calories of Thyme, fresh, (0.13 tsp)


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