Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 632.3
Total Fat 26.0 g
Saturated Fat 11.6 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 8.4 g
Cholesterol 87.4 mg
Sodium 708.5 mg
Potassium 960.9 mg
Total Carbohydrate 60.4 g
Dietary Fiber 6.1 g
Sugars 4.6 g
Protein 39.0 g
Vitamin A 14.6 %
Vitamin B-12 60.1 %
Vitamin B-6 49.5 %
Vitamin C 179.8 %
Vitamin D 0.0 %
Vitamin E 9.9 %
Calcium 24.4 %
Copper 22.3 %
Folate 35.4 %
Iron 31.5 %
Magnesium 17.6 %
Manganese 33.2 %
Niacin 46.1 %
Pantothenic Acid 11.3 %
Phosphorus 40.6 %
Riboflavin 28.3 %
Selenium 57.7 %
Thiamin 45.5 %
Zinc 34.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Standard Mexican Burrito (flour tortilla, steak, cheese, peppers, onions, sour cream)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Standard Mexican Burrito (flour tortilla, steak, cheese, peppers, onions, sour cream)

234 calories of Flour Tortillas, (1 tortilla (approx 10" dia))

175 calories of Flank Steak, (4 oz)

80 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.20 cup)

44 calories of Onions, raw, (1 cup, sliced)

43 calories of Bacon, pork, microwaved, (1 medium slices, cooked (raw product packed 20/lb))

38 calories of Green Peppers (bell peppers), (1 cup, strips)

30 calories of Sour Cream, (1 tbsp)


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